Showing posts with label appetizer. Show all posts
Showing posts with label appetizer. Show all posts

Sunday, February 24, 2013

Quick and Easy Jalapeno Poppers



A great appetizer for your at-home sports fans. This stuff is easy to make and is freezer friendly. Make two batches. One for now and the other to freeze for any time you get the urge!



Ingredients:

1 pack wanton wrappers ( molo wrappers )
cream cheese
shredded cheese ( cheddar, monterey jack, and/or mozzarella)
pickled jalapeno chillies in a bottle, chopped

oil for frying



Place 1/4 tsp cream cheese in the middle of your wanton wrapper. then 1/2 teaspoon of shredded cheese and a few pieces of jalapeno chillies.
Moisten the the edges of two sides of your wrapper then fold over to make a triangle. Press wrapper together flat with no air inside.

Deep fry in hot oil for about 30 seconds each.

That quick! Eat alone or with salsa. Enjoy!

Wednesday, July 18, 2012

Seafood Pancake (Haemul Pajeon)

  


This dish is originally a Korean appetizer called Haemul Pajeon. With basic ingredients of eggs, flour, green onions, assorted seafood and vegetables of your choice are added. You can make it as simple or as extravagant  as you like and it will always be delicious. So versatile, you can serve it as a side dish, for breakfast, snack or 'baon' (food-on-the-go). 

Saturday, August 14, 2010

Chicken Liver Pate




Last week, we had dinner at Cantinetta, Rockwell. And in most Italian restaurants, they would serve freshly baked bread with an assortment of spreads. My boys especially like the liver pate.They'd down so much that they would be too full to eat the main course!